Fresh ingredients, traditional recipes, made with love
Monday to Friday
Garlic Bread or Soup of the Day
+ a choice of one main
Pasta
Pizza
Mains
Focaccia Olives & Oregano
£6.50
olives, olive oil, garlic, oregano
Focaccia Garlic & Cheese
£7.50
garlic & cheese, oregano
Garlic Bread
£7.00
tomato, basil, garlic
Bruschetta Romana
£9.50
fresh tomato, basil garlic, olive oil, oregano served on toasted Italian bread
Soup of the Day
£10.50
please ask a member of staff about today's soup
Mozzarella in Carrozza
£9.50
crunchy mozzarella in bread crumbs, fried topped with tomato sauce
Cozze alla Marinara
£13.00
fresh mussels in garlic, parsley & white wine
Arrabbiata
£13.00
fresh mussels in San Marzano tomato, chili, parsley, spicy sauce
Arancini alla Siciliana
£10.00
Sicilian dish, rice balls with peas, cheese, basil, mushrooms coated in breadcrumbs, fried served with tomato sauce and finished with parmigiano shaving & truffle oil
Avocado con Gamberetti
£10.50
ripe avocado, prawns with Marie Rose sauce
Pate della Casa
£11.00
homemade chicken liver pate, with Italian toasted bread, homemade red onion chutney
Insalata Caprino
£11.00
refreshing goats cheese in panko bread crumbs served on apple, lettuce, walnut, crispy salade
Classic Prawn Cocktail
£12.50
king prawns, avocado, Marie Rose sauce
Gamberi Piccanti
£12.50
tiger prawns in garlic, chili, olive oil, & parsley sauce
Funghi all'aglio
£10.50
simply creamy garlic mushrooms in a parsley sauce
Calamari Fritti
£11.00
crispy calamari rings, coated in panko bread crumbs with garlic mayo
Torta di Pesce Sapori
£13.00
panko fish cake, lemon butter sauce, mint puree served with sweet chili sauce
Black Tiger Prawns in Tempura
£14.00
tiger prawns, crispy tempura batter, kimchi leaves, kimchi mayonnaise
Cape Sante Rockafella
£15.95
scallops, spinach, pancetta, panko crumbs, creamy sauce
Cape Sante Sapori
£15.95
scallops, seafood bisque, garlic, chili, parsley
gluten free available on request
Margherita
£12.00
tomato, mozzarella, oregano & basil
Pizza ai Funghi
£13.00
tomato, mozzarella, mushrooms & oregano
Pizza Prosciutto Cotto e Funghi
£14.00
tomato, mozzarella, ham, mushrooms & oregano
Calzone Kiev
£14.50
folded pizza with tomato, cheese, chicken, garlic, mushrooms served with tomato sauce
Pizza Toscana
£14.50
tomato, mozzarella, basil, pesto, chicken, garlic
Pizza Napoletana
£14.75
tomato, mozzarella, capers, anchovies, olives
Pizza Diavola
£14.50
tomato, salami, nduja sausage and fresh chili
Pizza Quattro Stagioni
£14.50
tomato, mozzarella, peppers, ham, salami, olives & artichoke
Pizza e Salame
£14.50
tomato, mozzarella, pepperoni & oregano
Pizza Vegetariana
£14.75
tomato, mozzarella, roasted Mediterranean vegetables
Pizza ai Quattro Formaggi
£15.75
mozzarella, gorgonzola, goats cheese, parmigiano
Pizza Fiorentina
£16.00
mozzarella, spinach, pine nuts, goats cheese
Pizza Pugliese
£16.00
tomato, mozzarella, parma ham, rukette & parmigiano shavings
Pizza Festa di Carne Piccante
£16.95
tomato sauce, fior di latte, chicken, ham, pepperoni, salami, nduja, pesto, basil
gluten free available on request
Spaghetti alla Bolognese
£14.00
slow cooked rich bolognese with spaghetti
Paccheri alla Norma
£16.00
popular pasta dish in southern Italy, with aubergine, tomato sauce, topped with ricotta
Lasagne Emiliane
£15.50
fresh layers of pasta with slow cooked bolognese sauce, baked in bechamel, mozzarella and parmigiano
Pasta al Forno
£16.00
pasta, ham, peas, mushrooms, bolognese, bechamel, baked
Spaghetti alla Carbonara
£16.00
guanciale, parmesan, egg yolk, black pepper
Spaghetti Zucchine e Gamberetti
£18.00
king prawns, hot chili, garlic, julienne courgettes, butter & wine
Penne all'arrabbiata
£15.00
tomato, garlic, chili, nduja sausage, pepperoni
Lobster Ravioli
£21.00
tomato, cream, spinach, cherry tomato, parmigiano
Melanzane alla Parmigiana
£16.00
layers of aubergine, tomato, basil, parmigiano cheese, baked in the oven
Trio of Gnocchi alla Sorrentina
£15.50
1. Pesto – 2. Bolognese – 3. Blue cheese, baked in the oven
Cannelloni alla Fiorentina
£16.00
pasta tubes filled with ricotta, spinach, tomato, mozzarella
Tagliatelle Chicken Pesto (contains nuts)
£17.50
chicken, pesto sauce with penne pasta
Tagliatelle Salmon & Peas
£17.50
salmon and peas in creamy tomato and sour homemade bisque
Tagliatelle Funghi Porcini
£17.50
creamy parmesan garlic sauce with porcini and cup mushrooms finished with truffle oil
Spaghetti alle Vongole
£19.00
fresh clams, garlic, fresh chili, olive oil & parsley
Paccheri alla Crema di Scampi
£19.95
scampi cream sauce, prawns, seafood bisque, parsley
Risotto ai Funghi Porcini
£19.00
delicious risotto dish, porcini mushrooms, butter, parmigiano cheese, shallots, touch of cream
Risotto ai Fruitti di Mare
£21.00
mussels, prawns, squid, clams, garlic, white wine, parmigiano cheese, shallots, touch of cream
Spaghetti ai Frutti di Mare
£19.00
king prawns, mussels, clams, squid, seafood sauce
Chicken
Pollo all Crema
£22.00
chicken breast, garlic, mushrooms, cream sauce
Pollo alla Milanese
£25.00
chicken schnitzel, spaghetti or fries, truffle mayo
Pollo Valdostana
£25.00
chicken, ham, mozzarella, tomato sauce
Polla Sapori
£25.00
chicken, prawns, spinach, peppers, creamy rose sauce
Polla Parmigiana
£25.00
chicken, aubergine, mozzarella, tomato sauce
Steak served with chips
Fillet Steak
£35.00
peppercorn sauce – Diane sauce – gorgonzola sauce
Sirloin Steak
£28.00
peppercorn sauce – Diane sauce – gorgonzola sauce
Fegato alla Veneziana
£25.50
calves liver, onion, butter sauce, served with mashed potatoes
Fish served with roasted vegetables
Branzino Capperi
£25.50
sea bass, capers, parsley, king prawn butter sauce
Salmone alla Toscana
£24.00
grilled salmon fillet with butter, shallots, touch of cream and garlic
Baccalà alla Livornese
£23.40
cod loin, sauce of tomato, hint of chili, garlic, tomato & parsley
Grilled Seafood Platter — Sinfonia del Mare
£32.00
salmon, sea bass, cod, king scallop, langoustine, mussels, lemon garlic butter
Veal
Scaloppine alla Milanese
£25.50
classic veal escalope in bread crumbs, pan fried
Vitello Porcini
£26.00
veal, porcini mushrooms, creamy mushrooms sauce, truffle hint
Side Dishes
Chicken goujons & chips
Small pizza or pasta from main menu
Ice cream and soft drink
All homemade — please ask a member of staff
Includes a glass of Prosecco on arrival
* A deposit will be required to confirm the booking
Starters
Bruschetta Imperiale
Grilled homemade ciabatta, dill mascarpone, Loch Fyne Scottish salmon, pickled cucumber and beetroot crisps
King Prawns & Queen Scallops Thermidor
Baked in the shell with vintage cheddar, mustard and brandy cheese sauce, gratinated with Parmesan
Bresaola Valtellina
Thinly sliced Italian cured beef with rocket, Parmesan shavings, olive oil, lemon and pickled giardiniera
Cream of Field Mushroom Soup
Thyme and garlic croûtes, finished with truffle oil and chive mascarpone
Duo of Duck & Chicken Liver Parfait
With pistachio & butter, cranberry compote and homemade crostini
Signature King Prawn Cocktail
King prawns in a rich Bloody Mary Marie Rose sauce with finely shredded crispy iceberg lettuce
Main Courses
Fillet of Beef Rossini
8oz, 28-day-aged Scottish beef fillet, cooked to your liking, on ciabatta toast with homemade pâte, roasted mushroom and Italian Marsala sauce
Roasted Barbary Duck Breast
Served pink, with blackberry sauce, crispy kale and a carved Chianti-poached pear
Involtini of Turkey
Rolled turkey breast with cranberry and apricot stuffing, pigs in blankets, turkey jus and game chips
Grilled Salmon Fillet
Winter roast vegetables, creamy saffron and grain mustard velouté, and beetroot crisps
Porchetta, Italian Style
Slow-roasted rolled pork belly, red cabbage compote, pan jus and homemade apple sauce
Melanzane alla Parmigiana
Oven-baked layers of aubergine, tomato, basil and Parmigiano cheese
All homemade
Tiramisu · Crème brûlée · Panna cotta
Sticky toffee pudding · Baked apple tart
Espresso affogato · Tiramisu affogato